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Victory for Cows in the UK!
After a year of campaigning against Nocton Dairies’ plans for a factory dairy farm in Lincolnshire, England, WSPA is thrilled to announce that the plans have been withdrawn. “While the Environment Agency's objections were the final nail in the coffin for the Nocton plans, our own research made it clear that there were numerous reasons why Nocton should not be given the go-ahead. WSPA hopes that the small dairy farmers and NFU members who spoke out against these plans will continue to gather support from the wider industry for conventional, pasture-based systems – not large-scale, intensive ones.

Good news for North American pigs
Smithfield Foods, Inc., the nation's largest pork producer with 1.2 million sows, has announced plans to phase out the cruel practice of confining sows to “gestation crates” that don't allow them to move around during their lifetime of repeated pregnancies. It is happening in response to pressure from the company's customers who know that U.S. consumers are more aware and concerned than ever before about the suffering animals experience to put food on their tables. Sadly, the phasing in of larger group pens will take far too long—10 years at company owned farms and 20 years at farms that are sub-contractors.

Plans to resume New Zealand’s cruel live sheep trade
Negotiations to resume New Zealand’s live sheep trade with Saudi Arabia are underway following a ban on live exports for more than five years. The draft Arrangement follows the same terms as the agreement between Australia and Saudi Arabia which has paved the way for the resumption of live sheep exports from Australia. Australia is the world’s largest exporter of sheep for slaughter and exported more than four million sheep to the Middle East in 2006. The long distance transport of animals falls well short of providing animals with the level of protection now demanded by most countries and runs counter to New Zealand’s pioneering animal welfare legislation.

Brutal pig slaughter in Egypt
Egyptian authorities are undertaking an unacceptably cruel assault on the pig population in Cairo. Pigs being hit with iron bars, scooped up into bulldozers and flung into pits to be burned alive with chemicals; these are the truly distressing visuals that appeared as the Egyptian media started to report on the cruel methods being used in the cull. Initial reports suggested that the pig cull in Egypt was intended as a precaution against the spread of the ‘swine flu’ infection from pigs to humans. The World Organization for Animal Health (OIE) has explicitly stated that culling is an inappropriate reaction to the outbreak of swine flu, as there is no known link between the flu and pigs.

Swine flu: WSPA disputes need for pig cull
Egypt is still culling pigs despite there being no known link between the recent outbreak of swine flu and pigs. News on the spread of swine flu continues to develop, but there have been no significant discoveries that directly concern pigs, pig farming or pork products. It was initially reported that the pig cull in Egypt was intended as a precaution against spread of infection from pigs to humans. WSPA objects strongly to the inhumane handling and slaughter methods of pigs shown in recent news coverage, and insists that handling and slaughter should follow the relevant OIE guidelines agreed by Egypt and all other member countries of the OIE.

Farm animal victory in the USA
WSPA congratulates member societies the Humane Society of the United States and the Farm Sanctuary for their work, along with other US-based animal welfare groups, in improving the lives of thousands of farm animals. In many of these countries the practice of cruel, intensive factory farming is exploding. The project will act as a flagship example of alternative farming systems for chickens, pigs and cows that adhere to improved welfare standards. The project also aims to raise awareness of inhumane farming practices and encourages Brazilian and Chinese consumers to purchase meats, milks and eggs that have been reared on farms that take the animal’s welfare into consideration.

WSPA urges support for Massachusetts bill to protect farm animals
The extreme confinement of farm animals causes unimaginable suffering and is perhaps one of the worst abuses associated with industrialized – or “factory” – farming. In Massachusetts alone, 17,000 egg-laying hens are crammed into tiny, overcrowded cages that render the animals virtually immobile for their entire lives. Female breeding pigs spend nearly 80% of their lives confined to stalls so small that they cannot move. It’s time for Massachusetts to join the national movement and end the cruel confinement of farm animals. Remember, you have to be a resident of Massachusetts in order to contact your state legislators about this bill.

WSPA endorses historic Ohio initiative for farm animals
The World Society for the Protection of Animals (WSPA) has endorsed a citizen-backed ballot initiative being promoted by Ohioans for Humane Farms - a coalition of animal protection organizations, veterinarians, family farmers, food safety and environmental advocates - to help end some of the cruelest factory farming practices in the state of Ohio. The measure on Ohio’s November 2010 ballot, if passed, will require the Ohio Livestock Care Standards Board to implement certain minimum humane care standards that will prevent animal cruelty, improve health and food safety, support family farms and safeguard the environment throughout the state of Ohio. Cows too sick or injured to stand or walk on their own should be humanely euthanized, not inhumanely dragged or pushed onto the kill floor to be used for human consumption.

Act now: Situation remains critical for Egypt’s pigs
Information from Cairo suggests that more than half the country’s pig population has now been culled, despite there being no proven link between pigs and swine flu transmission. But the OIE lacks the mandate to intervene, and the remaining pigs are expected to be killed within two weeks – a decision challenged by thousands of WSPA supporters internationally. WSPA continues to question both the need for the cull and the methods used – before swine flu was publicized authorities had planned to re-home overcrowded city pigs outside Cairo. With no link between pigs and swine flu transmission, no acceptable reason has been given as to why pigs from the city could not be moved to the new farms.

Protecting pigs: major live importer to end shipments
Recent campaign activity has taken the Handle with Care coalition – which seeks to end the cruelty of long distance transport for slaughter – a step closer to stopping live pig imports from the US mainland to Hawaii. After a targeted advertising campaign and a legal petition – questioning the labelling of meat from transported animals as ‘Island-produced pork’ – the largest importer has now indicated it will stop importing live pigs to Hawaii. Handle with Care’s legal petition, filed with the Hawaii Department of Agriculture, asks for an investigation into the labelling of meat from imported animals as ‘island produced’. The print ad included a clip-out coupon to send to the three Hawaiian grocery store chains that sell pork from imported pigs with ‘island produced’ labels, and online petitions targeting the stores were produced by coalition members in the USA.

Supermarkets pledge to help WSPA end long-distance transport of live animals
Hawaii-based stores will no longer purchase pork from pigs shipped live from mainland U.S. Two supermarket chains in Hawaii – Foodland Super Market Ltd and Times Supermarkets – have agreed to no longer purchase pork products from pigs transported live from the mainland U.S. to Hawaii for slaughter, citing animal welfare reasons for their change. The supermarket chains decided to adjust their pork purchasing policies in light of WSPA’s recent “No Paradise for Pigs” investigation, which focuses on the transport of thousands of pigs from mainland U.S. to Hawaii every year. WSPA encourages Hawaii-based retailers to consider safer and more humane approaches – such as supplementing local production with imported, USDA-certified chilled and frozen meat from animals raised and killed humanely in mainland U.S.

Join WSPA’s Global Humane Chain to end live animal exports in Australia
Tell the Australian government that people all around the world want a permanent ban on live cattle exports. WSPA has launched a worldwide campaign, calling on supporters to tell the Australian government to end live animal exports for good. By adding your photo to our virtual Global Humane Chain, you can show them that the world is watching and urging them to do the right thing. It’s time to tell the Australian government that the world is watching and we will not put up with its excuses any longer. Add your photo today to be part of this global petition calling on the Australian government to end live exports once and for all.

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